Dip & Sip Cake Pops Workshop

Join us at Pink Sugar Pastries for a fun and delicious hands-on experience at our Chocolate-Covered Treats Workshop! Whether you’re a beginner or just looking to refine your dipping skills, this class is perfect for all chocolate lovers.

Details:

📅 Date: Friday March 28th

⏰ Time: 3:00 PM – 5:00 PM

📍 Location: 1100 RT 52 Suite 107, Carmel, NY 10512

💲 Cost: $55 per person

What’s Included:

• Learn how to dip and decorate Cake pops, Oreos, strawberries, and pretzels.

• Use sprinkles, drizzles, and other embellishments to create stunning designs

• Sip on complimentary prosecco (21+) while you work or Non Alcoholic Sparkling Apple Cider

• Enjoy light bites during the session.

• All supplies are included!

This workshop is open to participants ages 10 and up. Bring a friend, a family member, or come solo for a fun night out filled with creativity and sweet treats!

Reserve Your Spot Now:

📞 Call us at 914-846-2716

📧 Email us at pinksugarpastries@gmail.com

🌐 Sign up online at www.pspastries.com/classes/cakepopworkshop

Spots are limited, so don’t wait sign up today and let’s make some magic with cake pops!